Toolsforday

At the dining table, you will usually find various tools or utensils used for eating and enjoying dishes. Some tools commonly found on the dining table include:   Plate: Used as a base for food.   Spoon: For scooping up solid foods such as rice, vegetables, or meat.   Fork: Used in conjunction with a spoon to pick up larger or coarser foods.   Knife: Typically used to cut larger foods or pieces of meat.   glasses: For drinks such as water, juice, or wine.   Chopsticks: Traditional eating utensils used to eat foods such as sushi in Asian cultures.   bowls: For sauces, soups, or dishes that require a separate container.   Coating plate: Used to place eating utensils such as spoons, forks, or knives during a meal.   Tongs: Used to pick up foods that are difficult to reach with ordinary spoons and forks, such as lobster or crab.   Teapot : For serving drinks such as tea, coffee or soft drinks.   Butter spreader: Used to spread butter or jam on br